Sunday Menu
A Traditional Feast for the Soul
Our Sunday Lunch Menu is a treasured tradition at The Beaver Inn, where we invite you to savor the comfort of a home-cooked meal, served with warmth and hospitality. Indulge in a delectable selection of hearty roasts, accompanied by seasonal vegetables, crisp Yorkshire puddings and rich gravy. Whether you opt for succulent roast beef, tender roast pork or a delightful vegetarian roast our Sunday Lunch is a feast for the soul that brings families and friends together.
WHILE YOU WAIT
Olives
£5.00
Olives, Piquillo Peppers & Feta
£7.00
LIGHT BITES
Add Chips or Fries £2.50
Burrata
Sundried tomato pesto, rocket and olive oil
£10.00
Cajun Spiced Prawns
With pineapple salsa
£9.00
Hot Honey Chicken Wings
£9.00
Deep Fried Squid & Wild Garlic Aioli
£10.00
Crispy Pork Belly Bites
Sticky soy glaze
£9.50
Cajun Spiced Halloumi
£9.00
Roasted red Pepper Hummus
Crusty Bread
£7.00
SMALL PLATES
Mini Beaver Burger
Skinny Fries & baked beans or garden peas
£9.00
Breaded Golden Scampi
Skinny Fries & baked beans or garden peas
£9.50
Breaded Chicken Goujons
Skinny Fries & baked beans or garden peas
£9.00
Jumbo Sausage
Skinny Fries & baked beans or garden peas
£9.00
Vegan Sausage
Skinny Fries & baked beans or garden peas
£9.00
Mini Fish & Chips
Garden peas & homemade tartare sauce
£10.00
SHARESR
Beaver Seafood Platter
Sticky Mango Prawns, Crevettes, Crab, Local Smoked Salmon, Deep Fried Squid, Salad, Bread, Tartare and Marie Rose Sauce
£28.00
SUNDAY ROAST
Roast West Country Top Rump Beef
Roast Potatoes, Yorkshire puddings, seasonal vegetables and gravy
Small
£10.00
Regular
£17.00
Roast Loin Of Pork
Roast potatoes, Yorkshire puddings, seasonal vegetables and gravy
Small
£9.00
Regular
£16.00
Mix Of Roast Beef & Pork
Roast potatoes, Yorkshire puddings, seasonal vegetables and gravy
Small
£10.00
Large
£17.00
Apricot & Pistachio Nut Roast
Roast Potatoes, Yorkshire puddings, seasonal vegetables and gravy
Small
£8.00
Regular
£15.00
LARGE PLATES
Fish & Chips
Homemade tartare sauce. garden or mushy peas.
Add curry sauce - £2.50
£16.50
Breaded Golden Scampi
Garden peas & homemade tartare sauce
£16.50
Beetroot, Red Onion & Vegan Feta Ravioli
£16.00
Toulouse Sausages
Mash, red wine gravy
£17.50
Beef Chilli Rice
Sour cream & cheese
£17.00
Seadog Salad
Smoked salmon, crab & prawns served on a bed of salad with a Marie rose sauce
£18.00
BAGUETTES - Served until 5pm
Served with leaves
Add chips or Fries £2.50
Roast West Country Top Rump Beef
With horseradish sauce and gravy
£15.00
Roast Loin Of Pork
With apple sauce and gravy
£14.00
Prawn & Rocket
With marie rose sauce
£16.00
Crab & Rocket
£16.00
Bacon, Brie & Cranberry
£15.00
Toulouse Sausage
with red onion chutney
£16.00
SIDES
Hand Cut Chips
£4.00
Cheesy Chips or Fries
£5.00
Cheesy Garlic Chips
£5.50
Chilli Cheese Fries
With Beef Chilli or Bean Chilli
£7.00
Garlic Bread
£4.00
Cheesy Garlic Bread
£5.50
Mixed Leaf Salad
£4.00
Coleslaw
£3.00
Onion Rings
£3.00
Curry Sauce
£2.50
Bread & Butter
£2.50
DESSERTS
Caramel Chocolate Cheesecake
£8.00
Passion Fruit Posset
With shortbread
£8.00
Sticky Toffee Pudding
Topped with clotted cream vanilla ice cream
£8.00
Chocolate Brownie
Topped with clotted cream vanilla ice cream
£8.00
Dunstaple Farm Ice Cream & Sorbet
Vanilla / Chocolate / Strawberry / Vanilla Coconut / Honeycomb Coconut / Lemon Sorbet.
*vegan & gluten free ice cream available
1 Scoop
£3.00
2 Scoops
£4.00
3 Scoops
£5.00